Blogwalking Days, Lasting Friendships – In Memory of Twilightzone518

Saying Goodbye to Twilightzone518 – The TwilightMan I have not been a very good blogger—my last update was a while ago, on an Ipohboytech story about Blogger Apps Review . Nonetheless, I’ve decided to split my content more clearly moving forward: Ipohboymedia → Media / Technology / Entertainment / News Ipohboyjourney → Personal Shopping Experience / Movie / Life / Food / Travel But today, I return with some sad news I stumbled upon in August 2025. It took me a while to pen down my feelings as it still felt unreal, so here it is in my Ipohboylife storytelling mode. Blogging Days and Blogwalking Culture Back in the early days of the internet, when blogging and microblogging were the heart of “social media,” we bloggers had our own unique culture. One of the most popular was blogwalk or bloghop . We would visit each other’s blogs, leave comments, and often ask for return visits. It wasn’t just about boosting traffic—it was fun, and it built real connections. In August 2025, while...

Revisiting Kei Dak Sek (KTZ) Dessert (记得吃) @ Kepong Baru 2017


Many many years ago, I brought my parents to this hidden jewel in Kepong (which was not really well-known back then), like about 6 year ago. Ever since, whenever my parents hear of Kepong, they would always mention about the 杂雪 (Ice Kacang in Ipohrian Cantonese), or 杂冰 (Ice Kacang in KL Cantonese). You see, the cultural difference even in the same country, but, that just made us, Malaysians, unique in our own way! (Anyway, Ipoh Cantonese rocks!). LOL~ This time around, we re-visited this Kei Dak Sek (记得吃)or Remember to Eat Dessert Shop in Kepong Baru.



Years gone by, KTZ still stood exactly the same as 5 years ago. The same table arrangement, the same shop with no air-con, which was just located by the end of the road. You can easily spot the shop when you are in this area! As we sat down, it was more than easy to decide what to order, though other delicacies such as noodles, fried stuffs, sesame paste dessert and peanut paste dessert., are available. 


Definitely, we ordered their signature kiwi ice . As you can see from the 1st pic, the prices of the desserts were actually more or less the same. However, my parents and I noticed the smaller bowls were used.....Yeah, smaller portion (><). To honest, kiwi ice was not really sweet at all, and a bit sourly nice. My mom totally loved the taste!


As usual, the mango ice was a sweet taste of heaven. In fact, they retained their qualities over the years, despite giving slightly smaller portions. But, to our surprises, the best ice among the ones we ordered, was the red-bean ice with cashew nuts. Oh yeah! Instead of high level of sweetness, we tasted a fine mixture of red-bean, with slight twist with the presence of the cashew nuts. So, for this bowl of awesomeness, Ipohboy gives a big THUMB UP, with high recommendation!


Overall, our rating for the three bowls, were Red-bean ice (4.5/5), Mango ice (4/5) and Kiwi (4/5).


Thus, is weekend today, be sure to try-out yourself! Have a fun foodie day!

Address: Gerai 17, Jalan Besar, Kepong Baru, 52100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Hours: 
Friday12–11:30PM
Saturday12–11:30PM
Sunday12–11:30PM
Monday12–11:30PM
Tuesday12–11:30PM
Wednesday12–11:30PM
Thursday12–11:30PM

Ipoh Boy, signing out!

Comments

  1. Okay Ipoh Boy I will go over to eat. Will they give me discount if I show them this blog post??

    ReplyDelete
  2. I Been eating this for more than 20yrs and the location, Food, dessert still remains. A must to visit whenever in kepong

    ReplyDelete
  3. [TM] Hahahaha, you wish and I wish. Sadly, I am not famous enough (><) ~ dun eat too much


    [Ms Sham] Wow, never tot that this stall has more than 20 years of experience!!! Thanks for sharing this info

    ReplyDelete

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