S.Wine @ Publika

It is S(Dot)WINE, not Swine. HAHAHA, in fact, as me and my friends were heading to Publika, we were kinda surprised to see that, our government actually approved this name. Anyway, as mentioned, today, we are going through a post of great pork dishes!

Unless you have a keen eye, it would be rather easy to miss this restaurant because it was integrated with the Ben's hypermarket. It seemed like this cafe (Non-Halal) was established to celebrate various ways to cook the pork. All its decorations were very related to pigs, or swines. 

The classy feel from the decoration gave a pleasant atmosphere for me and my friends to gather. The delicate and detail of the decorations was pretty awesome and fascinating. Under the awe of the decoration, we still did not waste much time in ordering some scrumptious dishes!

Warm pork confit, watermelon & lychee salad (Top): It was actually a bit out of our mind, with this dish, because the bizarre combination of fruits, veges and pork chunks was weird but pretty much refreshing to our tastebuds! 

Pan-Roasted pork chops with Sauerkraut (Bottom): For its price, the pork chops were rather small, since we were sharing among ourselves. Nonetheless, the tenderness of the chop meat, not only was it well-marinated, the sauce completed the dish pretty well. 

Garlic and Arugula sausages (top): Okay, the two huge sausages were such as pretty sight! Hahahaha, unlike the normal hotdogs, the mixture and texture of the sausages were unique in its way, with a fine finish of a bit of herb/ flavouring, which I could not decipher.  

Spicy bacon and mushrooms pasta (bottom): Last but not least, we also ordered a pasta dish. In any standard pasta, the sauce and the pasta were well-cooked. But, the pork slides and chunks just made it tastier. 

Overall, the dishes were soothing to our tastings. The portion was however a bit disappointing for the price we were paying. Nonetheless, the pork feast was pretty much enjoyable!

Ipohboy, signing out!