Part 3 - Cast Now and Then of Freaky Friday - The Teenage Group

Part 1 - Part 1 - Freaky in 2003 But It Got Freakier in Fridays in 2025 💫 [Schedule: 12/30/25] Part 2 - Cast Now and Then of Freaky Friday - The Parents Group [Schedule: 22/1/26] Part 3 - Cast Now and Then of Freaky Friday - The Teenage Group [Schedule: 29/1/26] Following Part 2, reading up on Jamie, Lindsay, Chad, and Mark actually calms and inspires me a lot. It makes me realise that we all experience similar paths in life, and we don’t have to constantly seek to be at our peak. There’s nothing wrong with staying mediocre, as long as we’re happy and do no harm to others. I wish my dad could understand this. Don’t get me wrong—he was very successful during his working days, especially given his unprivileged background. But today, seeing him linger in the past is a reminder to my future self: in the end, we will grow old and slow down in life. Past success will remain only as memory. So at this point in life, do past glories really matter? Or does being happy in the present matter...

Ben's @ Bangsar Shopping Complex


Bangsar Shopping Complex (BSC) has been a well-known posh mall in Kuala Lumpur area. Because I used to work in this area, I am kinda familiar with this place. Anyhow, Ben's was opened about 3 - 4 years ago in BSC, and I would say the decoration of the restaurant was superb, classy and out of the kind!




The variations of tables and chairs, just made me and my ex-co-workers a hard time decide where to be seated. Anyway, eventually, we decided to take the table with the sofa seats!


As you can see, everything was quite exquisite, including the price (Note: that the price may vary because this post was backlogged quite a while ago). So sorry for the inconvenience!


So far, only my friend ordered the lemongrass tea with a crunchy walnut cookie. For my order, I decided to try their Hainan Chinese Rice. Seriously, their presentation was very superb. As you can see, the dish came with the oily rice, steamed-soya-sauced chicken, and a series of sauces to accompany the dish. To be honest, the taste of the chicken was just right, not too tough, albeit being a bit pricey.


For my friend, she ordered the Shepherd's pie. Again, we were quite impressed with their foodie presentation. But according to her, the beard was a bit dry, but it was understood that, the dryness was to complete the moist of the soup. 


Lastly, my other friends ordered the cheesy macaroni (left) and fish and chips (right). Overall, both dishes were quite scrumptious and their portions were regarded as generous. But both of them were petite and small-eaters. Hahaha, because for me, it would not be enough though. 

Overall, our experience with the restaurant was okay. The main setback was the price though. All those items easily cost above RM 15. Anyhow, BSC is considered to be a posh place. My comment on this restaurant is worth to try, once in a full moon. 

Ipoh Boy, signing out!

Comments

  1. I always love to eat the Ben's eateries but mine is always at Publika.

    ReplyDelete
  2. hahahahaha~ hope that they have the same taste!

    ReplyDelete

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